Grilled Salmon Seasoned with Sweet & Smoky Spice Rub
Ingredients:
4 ea 6-8 oz portions of salmon fillets
2 Tbsp Olive oil
1/3 C Spice Union Sweet & Smoky Spice Rub
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Preheat your grill to high heat.
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Brush each fillet with olive oil and liberally season with Spice Union Sweet & Smoky Spice Rub.
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Place the salmon fillets on the grill, skin side up.
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Cook the salmon on high heat for 4-5 minutes per side or until the salmon is just short of being cooked through.
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Serve with fresh lemon and your favorite seasonal vegetable.
