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Grilled Center Cut Pork Chops
Grilled Center Cut Pork Chops

4          ea              8-10 oz Center cut pork chops

2          Tbsp          Olive oil
1/3       C               Spice Union Honey Habanero Rub


  1. Preheat your grill to high heat.

  2. Coat each pork chop with olive oil.

  3. Liberally season center cut pork chops with Spice Union Honey Habanero Rub.

  4. Grill over medium heat for 7-9 minutes per side or until the chops reach an internal temperature of 140°F.

  5. If the rub starts to caramelize too much, move the chops to a less hot part of the grill.

  6. Once the chops reach 140°F, remove them from the grill and allow to sit for 7minutes before cutting into the chops.

  7. Serve with your favorite side dishes, a cold beer or a nice glass of wine.


** For a little more Habanero heat, you can let the rub sit on the pork chop for 30 minutes before grilling.  The salt will draw water from the pork, which in turn, will bloom the Habanero.

We suggest using any of the spices listed below when making this recipe. Click the package to learn more about the spice.
Honey Habanero Rub
Polynesian Luau Spice Blend
Grilln' & Roastn' Spice Blend
Blackening Spice Blend
Ultimate Seasoning Blend
French Chef's Blend
Sweet & Smoky Spice Rub
Hot Java Coffee Chipotle Rub
Barbeque Spice Rub
Vadouvan French Masala Curry
Smokin' Piggy Rub
Chesapeake Bay Spice Blend
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