Smoked Chicken with
Smokin’ Chic Rub
Ingredients:
1 ea 3-4 lb Whole chickens
1/2 C Spice Union Smokin’Chic Rub
2 Tbsp Olive Oil
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Preheat your smoker to 325°F- setting up for indirect cooking.
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Split the chicken by cutting it along the back bone and laying it flat, skin side up.
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Drizzle the olive oil over the chicken and coat the chicken.
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Liberally season both sides of the chicken with Spice Union Smokin’ Chic Rub.
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Place the chicken on the smoker.
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Cook the chicken for about 60-70 minutes or until the thighs reach an internal temperature of 170°F.
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Remove the chicken from the smoker and let the chicken rest for 5-7 minutes before cutting.
