Oven Roasted Pork Butt
with Smokin’ Piggy Rub
Hosting a crowd for the big game? Keep the cheers coming with this simple roasted pork butt seasoned with Smokin' Piggy Rub.
Ingredients:
1 ea 4 lb Pork butt
3/4 C Spice Union Smokin’ Piggy Rub
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Preheat your oven to 300°F.
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Liberally coat the pork butt with Spice Union Smokin' Piggy Rub.
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Place the pork butt in a roasting pan with a lid.
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Roast at 300°F for about 4 hours or internal temperature of 180°F (the meat will be fork tender when done).
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Remove lid and continue to roast until browned on top (about 30 minutes).
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Remove the pork butt from the oven and let rest for 20 minutes.
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With two large forks, shred the pork butt.
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Serve the shredded pork butt on soft rolls with coleslaw, pickled onions and your favorite barbeque sauce.
