Polynesian Luau Spiced Grilled Scallops
Ingredients:
1 1/2 lbs Fresh Sea Scallops
3 Tbsp Olive oil
1/3 C Spice Union Polynesian Luau Spice Blend
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Preheat the grill to high heat.
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Place the scallops in a large bowl with the olive oil.
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Gently fold together the scallops and olive oil until the scallops are coated.
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Add the Spice Union Polynesian Luau Spice Blend to the scallops.
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Once again, gently fold together the scallops and seasoning until the scallops are evenly coated.
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Place the scallops over the hottest part of the grill.
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Grill the scallops for about 60-90 seconds per side or until the scallops are just short of being cooked through.
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Serve with a drizzle of olive oil and a wedge of lemon.
